White Lily® flour is idealfor creating fluffy baked goods.
White Lily products have a history of fine quality. From the very beginning of the White Lily brand, integrity and reliability have played a feature role in the success of our flour and cornmeal.
White Lily Cornmeal Mixes are ground from the whole kernel of corn, a process that evokes rich flavor. Natural corn oil is retained, and a touch of White Lily Flour added. The outcome is a cornmeal of the highest quality.
Milled from only 100% pure, soft red winter wheat, White Lily Flour is ideal for creating light and fluffy baked goods, from irresistible cakes and cookies to flaky pie crusts and moist muffins.
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