White Lily® flour is idealfor creating fluffy baked goods.
White Lily products have a history of fine quality. From the very beginning of the White Lily brand, integrity and reliability have played a feature role in the success of our flour and cornmeal.
White Lily Cornmeal Mixes are ground from the whole kernel of corn, a process that evokes rich flavor. Natural corn oil is retained, and a touch of White Lily Flour added. The outcome is a cornmeal of the highest quality.
Milled from only 100% pure, soft red winter wheat, White Lily Flour is ideal for creating light and fluffy baked goods, from irresistible cakes and cookies to flaky pie crusts and moist muffins.
Introducing our newest line of premium flour blends. They're domestically grown with Shepherd's Grain Wheat® and Non-GMO Project® Verified.
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