Sausage, Egg & Pimento Biscuits

Prep Time:
10 min
Cook Time:
20 min
Total Time:
30 min
Yield:
4 sandwiches

Ingredients

Instructions

  1. PREPARE biscuits using Callie's Recipe.
  2. COOK breakfast sausage in skillet according to package instructions.
  3. Fry eggs individually to preferred doneness. *To prevent illness from bacteria: cook eggs thoroughly, until yolks are firm.
  4. Open the biscuit sandwich style. Spread Pimento Cheese on the bottom of the biscuit. Layer sausage and fried egg onto biscuit. Top with the other half of biscuit and enjoy!

Nutrition

*Percent Daily Values are based on a 2,000 calorie diet.

Baking Tip

To measure flour, stir it, spoon it gently into a dry measuring cup, and level it with a straight edge. Do not pack it or shake it down.

Baking Tip

Take chilled items, like butter, eggs, and cream cheese, out of the refrigerator at least a couple of hours before use, so they're at room temperature.