Explore and get inspired by our collection of recipes from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

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  • Baking Tip

    Line your brownie pan with foil before baking, then simply lift up the edges of the foil to easily remove brownies after they cool.

  • Baking Tip

    Yeast needs a warm environment to make bread rise. Avoid extreme heat or cold, which can inactivate the yeast.

  • Baking Tip

    When making muffins, mix wet and dry ingredients just until moistened. The batter will still be lumpy. Over-mixing will result in tough, heavy muffins.

  • Baking Tip

    Brownies are done when a toothpick inserted in the center comes out slightly moist, or when they begin to pull away from the sides of the pan.