Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

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  • Baking Tip

    For a change in taste, serve shortcakes with a variety of fresh fruits and toppings.

  • Baking Tip

    When making a foam cake, sift flour into a bowl or onto a sheet of waxed paper, then spoon sifted flour into a measuring cup and level off.

  • Baking Tip

    Check quick breads 10-15 minutes before end of baking time. If browning too fast, cover loosely with foil.

  • Baking Tip

    To prevent cookies from browning too quickly on the bottom, place an empty baking sheet in the oven under the sheet with cookies.