Enriched Self-Rising Buttermilk White Cornmeal Mix
Available In:
32 OZ, 5 LB

- Recommended Use
-
Cornbread
-
Bread
White Lily® Buttermilk White Cornmeal Mix is ground from whole kernels of white corn and is blended with a touch of White Lily Flour and buttermilk. It is ideal for making flavor-rich baked goods such as corn muffins, cornbreads, and more.
Nutrition Facts
Serving Size
3 Tbsp (30g)
Amount Per Serving
Calories
110
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 440mg
19%
Total Carbohydrate 22g
8%
Dietary Fiber 2g
6%
Total Sugars 1g
Incl. 0g of Added Sugars
0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 51mg
4%
Iron 1mg
8%
Potassium 267mg
6%
Thiamine 0.2mg
15%
Riboflavin 0.1mg
8%
Niacin 2mg
10%
Folate 80mcg DFE
20%
(46mcg folic acid)
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
- Recommended Use
-
Cornbread
-
Bread
Baking Tip
When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat).