Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

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  • Baking Tip

    For softer cookies, reduce baking time by 1-2 minutes. For crisper cookies, increase baking time by 1-2 minutes.

  • Baking Tip

    To measure flour, stir it, spoon it gently into a dry measuring cup, and level it with a straight edge. Do not pack it or shake it down.

  • Baking Tip

    Yeast needs a warm environment to make bread rise. Avoid extreme heat or cold, which can inactivate the yeast.

  • Baking Tip

    Fill muffin cups 2/3 to 3/4 full for perfectly shaped muffins, or fill cups full for larger mushroom-shaped, bake-shop-style muffins.