Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

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  • Baking Tip

    Do not store soft and crisp cookies in the same container, or the crisp cookies will soften.

  • Baking Tip

    Fresh or frozen fruits may be used. Fillings made with frozen fruits may need additional thickening.

  • Baking Tip

    Chill pastry, covered, for up to 12 hours. This makes it easier to handle and keeps it from shrinking during baking.

  • Baking Tip

    The warmth of the liquid used in bread recipes is very important. If too hot, the yeast can be destroyed and the dough will not rise.