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When making a foam cake, sift flour into a bowl or onto a sheet of waxed paper, then spoon sifted flour into a measuring cup and level off.
For soft-sided biscuits, place unbaked biscuits in a 9-inch round or square baking pan or on a baking sheet with the side edges touching.
In order to maintain a consistent temperature, do not open the oven door during baking. Instead, use the oven light to check on your baking progress.
To use your stand mixer's dough hook, first mix dough ingredients using a flat paddle or regular beaters. Then knead with dough hook on medium speed for 3-5 minutes.