Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.
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For uniformly sized brownies, first trim off edges, then use a ruler and toothpicks as guides when cutting. For cleaner edges, freeze for 30 minutes before cutting.
Wrap extra muffins in foil, and freeze for later use. To reheat, remove foil, wrap in a paper towel, and microwave one at a time for 3-10 seconds or until thawed.
For the best-tasting pies and cobblers, use fresh, high-quality ingredients. Taste fresh fruits to test their flavor and sweetness before using.
When making biscuits, make a well in the center of the flour mixture and use a fork to gently blend in the milk or buttermilk, being careful not to over-mix.