Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

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  • Baking Tip

    The warmth of the liquid used in bread recipes is very important. If too hot, the yeast can be destroyed and the dough will not rise.

  • Baking Tip

    When preparing a homemade cake recipe, all ingredients should be at room temperature for best results.

  • Baking Tip

    For moist Southern cornbread with a golden-brown crust, use good cornmeal and create a creamy, pourable, pancake-like batter. Bake in preheated cast-iron cookware.

  • Baking Tip

    Check quick breads 10-15 minutes before end of baking time. If browning too fast, cover loosely with foil.