Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.
We're sorry, but there are no recipes available for this search.
For softer cookies, reduce baking time by 1-2 minutes. For crisper cookies, increase baking time by 1-2 minutes.
Knead biscuit dough gently, 5-6 times, on a clean, lightly floured pastry cloth, just until dough holds together and can be rolled out.
For easier slicing and rich flavor, wrap cooled quick breads in aluminum foil and store overnight before serving.
Place unbaked cookies at least 2 inches apart on baking sheets to allow room for spreading.