Explore and get inspired by our collection of recipes—from classic breads and sweet pastries to creative appetizers and delectable desserts. Whatever your appetite, White Lily® has a delicious idea for you to create.

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  • Baking Tip

    To quickly bring eggs to room temperature, dip them in a bowl of warm water. Cut butter into small chunks and let stand at room temperature 15 minutes to soften.

  • Baking Tip

    If your muffins are flat or peaked on top, increase the oven temperature 25°F. If they're cracked or uneven on top, reduce the oven temperature 25°F.

  • Baking Tip

    To prevent cookies from becoming soggy, allow them to cool completely on wire racks before storing in an airtight container.

  • Baking Tip

    Allow bread dough to rise during both proofing periods, until it doubles in size or until an indentation remains when you press it with your fingers.