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White Lily

Strawberry Banana Split Waffles

PREP TIME:

15 min

COOK TIME:

5 min

YIELD:

6 to 8 servings

INGREDIENTS:

1 3/4 cups White Lily® Enriched Bleached Self-Rising Flour 1/2 cup Crisco® Pure Vegetable Oil
1 tbsp. sugar 1 pt. fresh strawberries or 1 (10 oz.) package frozen strawberries
2 large eggs separated1 cup sliced bananas
2 cups buttermilk 4 cups strawberry ice cream softened (1 quart)

PREPARATION DIRECTIONS:

  1. 1.
    PLACE flour and sugar in medium bowl. Combine egg yolks, buttermilk and oil in separate small bowl. Stir into flour just until moistened. Beat egg whites until stiff. Fold into batter (do not overmix).

  2. 2.
    BAKE in waffle iron according to manufacturer's directions.

  3. 3.
    SLICE strawberries. Combine with bananas. Sweeten, if desired. Place hot waffle on serving plate. Top with frozen yogurt and fruit.