Enriched Bleached All-Purpose Flour
White Lily All-Purpose Flour is extremely versatile and can be used for most baking projects including cakes, cookies, pie crusts, pancakes, brownies, muffins, scones, and more.
Nutrition Facts
Serving Size 1/4 cup (30g)
- Calories 100Calories from Fat 0
- Amount Per Serving % Daily Value*
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 23g8%
- Dietary Fiber <1g2%
- Sugars 0g
- Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Niacin 8%
Iron 10%
Thiamin 15%
Riboflavin 6%
Folate 8%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
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